Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day
$12.99From mid-morning coffee break spuntini to aperitivi happy-hour bites, explore the culture of Italian snacks and street foods in this mouthwatering cookbook.
James: A Novel
$14.99NEW YORK TIMES BESTSELLER • A brilliant, action-packed reimagining of Adventures of Huckleberry Finn, both harrowing and darkly humorous, told from the enslaved Jim’s point of view • From the “literary icon” (Oprah Daily) and Pulitzer Prize Finalist whose novel Erasure is the basis for Cord Jefferson’s critically acclaimed film American Fiction
“Genius”—The Atlantic • “A masterpiece that will help redefine one of the classics of American literature, while also being a major achievement on its own.”—Chicago Tribune • “A provocative, enlightening literary work of art.”—The Boston Globe • “Everett’s most thrilling novel, but also his most soulful.”—The New York Times
“If you liked Demon Copperhead, by Barbara Kingsolver, read James, by Percival Everett” —The Washington Post
Jane Austen’s Bookshelf: A Rare Book Collector’s Quest to Find the Women Writers Who Shaped a Legend
$14.99From rare book dealer and guest star of the hit show Pawn Stars, a page-turning literary adventure that introduces readers to the women writers who inspired Jane Austen—and investigates why their books have disappeared from our shelves.
Jesus Wept: Seven Popes and the Battle for the Soul of the Catholic Church
$14.99From the best-selling author and former New York Times investigative reporter, an unprecedented look at the defining struggles of the modern Catholic Church, told through the lives of the last seven popes
Jews vs. Rome: Two Centuries of Rebellion Against the World’s Mightiest Empire
$14.99A new history of two centuries of Jewish revolts against the Roman Empire, drawing on recent archeological discoveries and new scholarship by leading historian Barry Strauss.
JFK Jr.: An Intimate Oral Biography
$16.99INSTANT NEW YORK TIMES BESTSELLER
The first oral biography of John F. Kennedy Jr. is an extraordinarily intimate, comprehensive look at the real man behind the myth. Sharing never-before-told stories and insights, his closest friends, confidantes, lovers, classmates, teachers, and colleagues paint a vivid portrait of one of the most beloved figures of the 20th century, revealing how the boy who saluted became the man America came to know and love who still captures public imagination twenty-five years after his tragic death.
Jim Bridger: Trailblazer of the American West
$18.99Even among iconic frontiersmen like John C. Frémont, Kit Carson, and Jedediah Smith, Jim Bridger stands out. A mountain man of the American West, straddling the fur trade era and the age of exploration, he lived the life legends are made of.
Jimmy Carter: The Last Interview: and Other Conversations (The Last Interview Series)
$10.99“We can choose to alleviate suffering. We can choose to work together for peace. We can make these changes—and we must.” —Jimmy Carter
James Earl Carter Jr. came from a background of farming and military service to forge an unlikely political career, first as governor of Georgia, and then as the 39th president of the United States.
Joanne Fluke’s Lake Eden Cookbook: (Hannah Swensen)
$9.99The Queen of Culinary Crime, Joanne Fluke, returns with a much-requested, newly updated edition of her New York Times bestselling Joanne Fluke’s Lake Eden Cookbook. This updated version includes all the recipes from the original 2012 cookbook and features title recipes from each of her delectable Hannah Swensen Mysteries that were released after, from Carrot Cake Murder to Pink Lemonade Cake Murder so recipes from the entire series are included.
Joanne Fluke invites you to celebrate the holidays with Hannah Swensen and friends at Lake Eden, Minnesota’s annual cookie exchange!
Joshua Weissman: An Unapologetic Cookbook. #1 NEW YORK TIMES BESTSELLER
$12.99#1 NEW YORK TIMES BESTSELLER
A Weissman once said…
“…can we please stop with the barrage of 2.3 second meals that only need 1 ingredient? I get it…we’re busy. But let’s refocus on the fact that beautifully crafted burgers don’t grow on trees.”